APRIL MENU
BAKED GOODS
MAPLE PECAN MONKEY BREAD
pull-apart cinnamon sugar sweet bread with swirls of maple & pecans topped with vanilla glaze
STRAWBERRY CHEESECAKE CRUMB CAKE
sour cream cake, strawberry jam, cheesecake filling, cinnamon-sugar crumbs
BLACK SESAME LEMON TART (GF)
lemon cream, black sesame paste, vanilla bean-mascarpone whip, Sicilian sesame brittle
SANDWICHES
BREAKFAST SAMMY
Bacon, Chive Scrambled Eggs, Smoked Gouda, Calabrian Chili Mayo on Housemade Focaccia
MORTADELLA BREAKFAST SAMMY
Thinly Sliced Mortadella, Chive Scrambled Eggs, Parm Butter, Basil Mayo, Arugula on Housemade Focaccia
BREAKFAST BOWL (GF)
Hot Italian Sausage, Chive Scrambled Eggs, Skillet Potatoes, Peppers and Onions, Creamy Herb Sauce, Goat Cheese
MEATBALL HERO
grass-fed, organic beef & pork meatballs, red sauce, fresh mozzarella, pesto, and grated parm on a Noble baguette