APRIL MENU


BAKED GOODS

MAPLE PECAN MONKEY BREAD

pull-apart cinnamon sugar sweet bread with swirls of maple & pecans topped with vanilla glaze

STRAWBERRY CHEESECAKE CRUMB CAKE

sour cream cake, strawberry jam, cheesecake filling, cinnamon-sugar crumbs

BLACK SESAME LEMON TART (GF)

lemon cream, black sesame paste, vanilla bean-mascarpone whip, Sicilian sesame brittle

SANDWICHES

BREAKFAST SAMMY

Bacon, Chive Scrambled Eggs, Smoked Gouda, Calabrian Chili Mayo on Housemade Focaccia

MORTADELLA BREAKFAST SAMMY

Thinly Sliced Mortadella, Chive Scrambled Eggs, Parm Butter, Basil Mayo, Arugula on Housemade Focaccia

BREAKFAST BOWL (GF)

Hot Italian Sausage, Chive Scrambled Eggs, Skillet Potatoes, Peppers and Onions, Creamy Herb Sauce, Goat Cheese

MEATBALL HERO

grass-fed, organic beef & pork meatballs, red sauce, fresh mozzarella, pesto, and grated parm on a Noble baguette